Vegetarian

Roasted Tomato Chutney

Easy Restaurant-Style Salsa

4 Quick and Simple Avocado Toast Recipes

Roasted Veggie Pizza with Arugula Greens and Balsamic Glaze

Easy 5 Minute Pizza Sauce

Roasted Butternut Grain Bowl

Spicy Vegan Sweet Potato Pitas with Cucumber Slaw

Moroccan Inspired Chickpea Tartine with Spinach and Chard

Harissa Spiced Grilled Veggie Kabob Recipe

10 Meatless Recipes Perfect For Summer Gatherings

Baked Black Bean Tacos with Red Chile Sauce

Red Chile Sauce AKA Enchilada Sauce-Quick Version

Easy Butternut Apple Arugula Salad

Spicy Teriyaki Ramen with Sriracha

10 Tasty Chickpea Recipes Too Good Not To Try

Roasted Sweet Potato and Farro Tacos

Fire-Roasted Corn Pico Style Salsa

Israeli Couscous Kale Salad with Feta

Mushroom Pizza with Artichoke Pesto and Arugula

Chocolate Coconut Streusel Muffins

Cauliflower-Chickpea Tacos with Spicy Cilantro Sauce

Red White & Blue Salad with Poppy Seed Dressing

Lemon Caper Pasta with Grape Tomatoes

Lemon Ricotta Toast with Wild Blueberry Sauce

5 Delicious Bowl Meals You Must Try

Herb Green Bean & Pea Pasta

One-Pot Pasta with Burrata

Spicy Lentil Sweet Potato Stew

Top 12 Recipes of 2016

Stress-Free Crostini Appetizer Party

Brussels Sprout Linguine with White Wine

Black Friday Brunch-Easy Mushroom Green Bean Tart

Kale & Farro Stuffed Peppers

Roasted Grapes With Burrata Cheese Toast

Peachy Strawberry Pizza

Sofritas Bowl-Vegan or Vegetarian

Veggie Sliders with Balsamic Caramelized Onions

Fire Roasted 20-Minute Pasta Sauce

Pear-Brussels Sprout Salad

Three Berry Salad with Poppy Seed Dressing