Red White & Blue Salad with Poppy Seed Dressing

Preparation 15 mins Serves 5     adjust servings

Ingredients

  • 1/2 cup vegan poppy seed dressing
  • 2 cups sliced strawberries
  • 1 cup crumbled goat cheese
  • 1 cup blueberries
  • 4 cups baby spinach or spring lettuce mix
  • 1/4 cup chopped walnuts

Instructions

  1. To assemble salad in jars, start by pouring 2 tablespoons of dressing into bottom of jar. Add ½ cup of strawberries,1/4 cup cheese, ¼ cup blueberries, 1 cup lettuce and top with 1 tablespoon nuts.
  2. Repeat with the remaining jars.
  3. When ready to serve, give jars a big shake to toss dressing with salad.
  4. Eat straight from the jar of dump into a bowl and enjoy!

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Recipe Notes

VARIATIONS: TRADE WATERMELON CUBES OR RASPBERRIES FOR STRAWBERRIES AND FETA FOR GOAT CHEESE.
© 2017 The Whole Serving. All rights reserved.
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