Vegetarian
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Wheat Berry Beet Salad
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Vegan Queso with Spiced Tortilla Chips
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Vegan Red Velvet Chocolate Chip Cupcakes
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Chipotle Sweet Potatoes with Brussels Sprouts & WIAW
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Roasted Tomatillo & Tomato Salsa
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Northern Bean Cauliflower Soup
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Butternut Squash with Greens
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Cinnamon Spice Granola
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Freekeh with Mushrooms and Asparagus
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Black-eyed Pea Chili With Collards and Mini Maple Corn Muffins
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Broccoli Salad With Miso Sesame Dressing
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Spaghetti Squash Stuffed Portabellas
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Super Easy Hoisin Tofu
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Herbed Croutons
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Toasted Harvest Sandwich
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Vegan Dressing with Barley
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Cranberry Pear Chutney
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Rosemary and Thyme Creamy Carrots
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Slow-Cooked Veggie Pasta Sauce