Peachy Strawberry Pizza
- Prep Time: 15 mins
- Cook Time: 20 mins
- Total Time: 35 mins
- Category: Easy Dinner, Vegetarian
- Method: Baking
- Cuisine: American
Ingredients
Units
Scale
- 1 bag of 16 oz. ready to rise and bake pizza dough or homemade dough
- 2 teaspoons olive oil
- 1/3 cup plain goat cheese
- 3 ripe peaches, sliced
- 2 cups sliced strawberries
- 8 oz Burrata cheese
- 2 tablespoons sliced basil
- Blueberry Balsamic Glaze
Instructions
- Preheat oven to 400 degrees. Prepare pizza stone or grease a large baking sheet with olive oil if not using a pizza stone.
- Place dough on a lightly floured surface and roll to a thin layer, about 10 to 12 inch circle.
- Transfer dough to pizza stone or prepared pan and brush with the olive oil.
- Bake until dough starts to brown, just slightly. While dough is baking grill the sliced peaches on a stove-top or outdoor grill.
- When dough has cooled a bit spread with goat cheese, add the grilled peaches, sliced strawberries. Slice the burrata and place on pizza, bake until cheese has melted, about 15 minutes.
- Sprinkle on the basil and drizzle with Blueberry Balsamic Glaze, slice and enjoy.
Nutrition
- Serving Size: 1 slice
- Calories: 333
- Sugar: 7
- Sodium: 566.8
- Fat: 14.5
- Saturated Fat: 7.2
- Carbohydrates: 37
- Fiber: 3.1
- Protein: 14
- Cholesterol: 32.4
Find it online: https://thewholeserving.com/peachy-strawberry-pizza/