Spinach Garlic & Herb Spread-Vegan
- Prep Time: 5 mins
- Total Time: 5 mins
- Yield: 8 to 10 oz. 1x
Ingredients
Units
Scale
- 8 oz. package of cream cheese alternative, softened (I used Go Veggie)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 cup nutritional yeast
- sea salt and pepper to taste
- 2/3 cup chopped fresh spinach (frozen can be used)
Instructions
- In a medium bowl combine softened cream cheese alternative, garlic and onion powder until well combined.
- Stir in nutritional yeast, taste and season with salt and pepper to taste.
- Fold in chopped fresh spinach until well combined.
- Transfer to serving dish.
- Serve and enjoy!!!
Nutrition
- Serving Size: 2 Tablespoons
- Calories: 61
- Sugar: 0.7
- Sodium: 54.2
- Fat: 5
- Saturated Fat: 2.7
- Carbohydrates: 2.2
- Fiber: 1.1
- Protein: 2.9
Find it online: https://thewholeserving.com/spinach-garlic-and-herb-spread/