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Vegan Eggplant Mushroom Bolognese with Casarecce

Lemon Caper Pasta with Grape Tomatoes

Brussels Sprout Linguine with White Wine

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I’m Celeste the content creator, recipe developer, and food photographer here at The Whole Serving.
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Vegan Queso with Spiced Tortilla Chips

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Hello and welcome to The Whole Serving! I’m so glad you stopped by. I’m a no flesh eating vegetarian who loves to run, cook and eat good wholesome food, living a healthy lifestyle has always been important to me. Read More…

Vegan Eggplant Mushroom Bolognese with Casarecce

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