A cool down and a Pretty Pintastic Party, that’s a wonderful thing!
The weather is getting cool here and I am loving it. It’s my favorite time of the year, when it cools down and I can smell pumpkin spice in the air in every coffee shop. Something else I do a lot more of is bake, and my feature pick for this week is a true winner. This Peach Crostata from Analida’s Ethnic Spoon is easy, fast and delicious.
Welcome to the Pretty Pintastic Party, where every post is pinned & features are pinned by everyone!
First, let’s meet the hosts:
Here’s what your hosts have been up to this week!
Now on to the Party!!
DIY Leather Succulent Wreath from Houseful of Handmade
Pumpkin Spice Honey Butter from Oh My! Creative
DIY Football Coasters and Trivet from Old Time Pottery
Peach Crostata from Analida’s Ethnic Spoon
Fall Sign from Much More Creative
Cinnamon Pull Apart Bread from Slap Dash Mom
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Everyone else grab a button and help us spread the word about our party!! Thanks!
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